Case Stories
RNA-Seq milk cell transcriptome research at UC Davis
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At present UC Davis are working on improving the content of oligosaccharides in bovine milk.
Working on an initiative referred to as the Foods for Health Institute, whose goal is to improve human health through food.
Working on an initiative referred to as the Foods for Health Institute, whose goal is to improve human health through food.
See Professor Juan F. Medrano, PhD from the Animal Genomics Laboratory, UC Davis elaborate on their exciting project.
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